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boy logro recipes

This tag is associated with 371 posts

JAPANESE RAMEN

Good for 6 persons , 1:30 cooking time

  • 300g fresh ramen noodles
  • 250g pork belly, sliced 1 1/2” thick
  • 1/2 inch ginger, minced
  • 3 garlic cloves, minced
  • 2 shiitake mushrooms, sliced
  • 2 stalks leeks, sliced
  • 1 Tbsp. sesame oil
  • 1 Tbsp. Chili Bean Paste (Doubanjiang)
  • 1 package dried bonito flakes
  • Seasonings:
  • 1 cup water
  • 1 tsp. japanese miso
  • 1 tsp. soy sauce
  • 1 1/2 Tbsp. rice vinegar
  • Toppings:
  • 6 shrimps, peeled and deveined (+ 1 Tbsp. sake for boiling)
  • 2 hard boiled eggs
  • 1/3 cup slices of narutomaki
  • 1 package nori

Monte Cristo

Good for 4 persons , 1 cooking time

  • 6 ounces smoke cooked ham
  • 4 ( 4 – inch square ) slices Swiss cheese
  • 4 slices turkey breast
  • 8 slices bread
  • Oil ( for frying )
  • Confectioners’ sugar
  • Raspberry jam
  • Wooden picks

DEEP-FRIED CRABLETS WITH VINEGAR DIP

Good for 6 persons , 1 cooking time

  • 400g. crablets, cleaned
  • 1 egg
  • 1/2 cup milk
  • 1 cup flour
  • 1/2 tbsp paprika powder
  • 1/2 tbsp cayenne pepper
  • salt and pepper to taste
  • 4 cups oil for frying, or as needed
  • spring onions for garnish
  • Vinegar Dip
  • Ingredients:
  • 1 cup distilled white vinegar
  • 1 lime, juiced
  • 6 tbsp superfine sugar
  • 2 tsp chili paste
  • 2 pcs garlic, minced
  • 1 tbsp fresh cilantro, chopped
  • 1 tbsp spring onion, chopped
  • 3 tbsp cucumber, diced

SUPER SPICY CHILI CON CARNE

Good for 4 persons , 1 cooking time

  • 1 tbsp oil
  • 1 large onion, chopped
  • 1 red bell pepper, chopped
  • 2-3 pcs finger chili, chopped
  • 2 garlic cloves, minced
  • 1 heap tsp hot chili powder
  • 1 tsp paprika
  • 1 tsp ground cumin
  • 500g lean ground beef
  • 1 tbsp worcestershire
  • 1 cup beef stock
  • 3 pcs laurel leaves
  • 400g can chopped tomatoes
  • 1 tsp sugar
  • 2 tbsp tomato paste
  • 2 tbsp butter
  • 1 can red kidney beans
  • plain boiled long grain rice, to serve
  • sour cream, to serve

BEEF BURRITO

Good for 6 persons , 1:30 cooking time

  • 500g beef sirloin
  • 1/2 cup chopped onion
  • 1 clove garlic, minced
  • 2 tbsp oil
  • 2 teaspoons chili powder
  • 1 teaspoon dried leaf oregano, crumbled
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 2 tbsp worcestershire
  • 6 (8-inch) flour tortillas
  • 1/2 head lettuce, shredded
  • 1pc white onion, diced
  • cilantro
  • lime wedges
  • 1 cup sour cream to serve
  • FOR RICE:
  • 2 cups uncooked rice
  • 1 can kidney beans
  • 2 cups beef stock
  • 1 tsp tomato paste
  • 2 tbsp oil
  • 1 tsp cumin powder
  • 1 pc red onion, chopped
  • 2 pcs tomatoes, diced
  • 1 pc green bell pepper, diced